Dongfang (Oriental Beauty) Oolong
Oriental beauty is a highly oxidized, non-roasted, tip-type Taiwanese oolong. The tea is grown in warmer areas in Taiwan, with a lower altitude (300–800m) between the mountains and the plains. Only about 40–50% of the leaves are used, due to drought in the summer season, therefore, the annual yield is relatively low and the price is high.
This tea has natural fruity aromas, a bright reddish-orange sweet liquor, perfect for the afternoon.
Brewing Tips :
water temperature 80-85C
40-sec infusions, increase time with every infusion
This tea can be enjoyed up to 12 infusions